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Toscano
Master Aged Fermentato Single Cigar
The Toscano Master Aged Serie 4 Fermentato is a distinct masterpiece within the Master Aged line, created by subjecting fire-cured Italian Kentucky wrapper leaves to a proprietary ten-day micro-fermentation process under precise heat and humidity. Aged in special maturation cellars in Lucca for 360 days alongside a core of Tuscan and American fire-cured tobaccos, this Serie 4 offers full body with exceptional smoothness. As a dry cigar, it requires no humidor storage, making this box of 10 cigars an effortless, durable choice that pairs exceptionally well with an espresso, a neat pour of smoky bourbon, or a rich Italian Chianti.
Marque
Toscano
Pays
REST OF THE WORLD
Emballage
Single
Force
Full
Vitola
Double Truncated
Temps de fumée (minutes)
75 min
Vieilli
Yes
Millésime
No
Édition limitée
No
Édition régionale
Yes
Fait main
Yes
Longueur (mm)
160 mm
Calibre
46 mm
Fourchette de prix
0 - 50
The Toscano Master Aged Serie 4 Fermentato is a distinct masterpiece within the Master Aged line, created by subjecting fire-cured Italian Kentucky wrapper leaves to a proprietary ten-day micro-fermentation process under precise heat and humidity. Aged in special maturation cellars in Lucca for 360 days alongside a core of Tuscan and American fire-cured tobaccos, this Serie 4 offers full body with exceptional smoothness. As a dry cigar, it requires no humidor storage, making this box of 10 cigars an effortless, durable choice that pairs exceptionally well with an espresso, a neat pour of smoky bourbon, or a rich Italian Chianti.
The cold draw gives off intense pre-light aromas of smoky oak, cured barbecue, malt, and dark cocoa. Upon lighting, the initial draws present bold notes of charred wood, roasted coffee beans, and dark peat peppered with a lively spice. As the burn line moves through the middle section, the micro-fermented wrapper softens the blend's natural intensity, yielding complex layers of dried fruit, bitter chocolate, leather, and sweet malt. The final third finishes robustly, leaving a lingering, warm aftertaste of aromatic cedar, rich espresso, and light barbecue spice on the palate.
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